All About Chocolate Tempering
Tuesday March 26th 5-8pm
This class will teach you about cocoa content, bean to bar, tempering methods and more, with a hands-on finale. You will never look at that truffle the same way again. $75. Call for more information.
Cake Decorating Basics
Tuesday March 19th 5-8pm
This class will cover basic cupcake design and a 6 inch cake design with intermediate techniques. Learn how to use ordinary home products to turn cakes and cupcakes into beautiful sweet treats. Learn the basics of icings, intermediate fondants, and more!
$100 – Include all supplies, cupcakes and cakes for decorating. Students will be taking home their masterpiece.
Stayed tuned to the Chocolate World at CoCopelli for private lessons, field trips, and tours of the chocolate shop, cake decorating classes, chocolate tempering classes, birthday parties, bachlorette events, and more. Call to create your next celebratory tradition! Join our email list to get coupons, specials, and class listings.